We are transitioning to a new Planning Application platform. As a result, the existing My Mount Alexander system will be unavailable from 5.00pm Thursday 12 November. Our new planning application platform will be available from 9.00am Monday 16 November. We apologise for the inconvenience.
The Maldon Transfer Station has limited hours and services. It will reopen for green waste only on Wednesdays, Fridays, Saturdays and Sundays, 9.00am-11.00am until 15 November. The Castlemaine Transfer Station will continue to operate as normal. We apologise for the inconvenience and thank you for your patience.
Cabosse & Feve is an artisan chocolaterie in Castlemaine, Victoria, Australia. The business was founded in 2019 by husband and wife team Freya Schellhorn and Thomas Vandaele. Freya is a chocolatier with a passion for using high quality, ethically sourced ingredients. Thomas is a business owner with a background in sales and video production. Cabosse & Feve uses traceable and ethical cocoa beans from Ghana, Solomon Islands, and Peru. The beans are roasted and stone-ground in-house to create a rich, smooth chocolate. They also use traceable Swiss couverture. The chocolates are then hand-crafted into a variety of delicious products, including truffles, bars, bark, and hot chocolate mix.
Cabosse & Feve Chocolates, 9 Walker Street, Castlemaine 3450 View Map
9 Walker Street , Castlemaine 3450